Perfect with soups and broths, as snacks or as an accompaniment to aperitifs, these gluten-free croutons are crumbly to perfection.
Ingredients: starch and flour blend [EU corn starch, rice flour, psyllium fibre, dextrose, rice syrup, potato starch, thickening agent: E464 (hydroxypropylmethylcellulose), guar gum], “high-oleic” sunflower oil, extra virgin olive oil, natural yeast (saccharomyces cerevisiae), salt.
Vegan product, source of Fibre.
May contain traces of Sesame and Mustard.
Format: multipack of 2 x 55g packs
Nutritional values per 100 g of product
|Energy||1730kcal – 412kj|
|of which saturated fatty acids||1g|
|of which sugars||5,2g|
The Company reserves the right to make changes without notice.