The traditional Italian snack. Tasty, simple and crumbly. All the classic taste of natural Tarallini, obviously gluten-free.
GLUTEN-FREE NATURAL TARALLINI
Ingredients: rice flour, potato starch, white wine (contains sulphites), high-oleic sunflower oil, corn flour, , corn starch, extra virgin olive oil, emulsifying agent: sunflower lecithin, psyllium fibre, salt, thickening agent: xanthan gum, natural flavour.
Vegan product, source of Fibre.
May contain traces of Sesame and Mustard.
Format: multipack of 6 x 30g packs
Nutritional values per 100 g of product
|Energy||1923kcal – 458kj|
|of which saturated fatty acids||2g|
|of which sugars||1,2g|
The Company reserves the right to make changes without notice.